Job Details
SENIOUR CHEF (for CHINESE FOODS):
Directly responsible for all kitchen functions including food preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness
REQUIREMENTS:
· Experience- 3 years working in Chinese Restaurants/related field and above
· Can cook Different Dishes (Mainly Chinese foods)
GENERAL JOB RESPONSIBILITIES
· Prepare Chinese food orders in a timely and organized manner.
· Have a full understanding of food safety and sanitation practices.
· Maintain Company standards of food quality and presentation.
· Work towards achieving and exceeding company objectives in food and labor cost management.
· Follow company rules and regulations.
· Lead the team in preparation of all food items required for service on the line
APPLY THROUGH – [email protected] – [email protected]
Or you may deliver your applications at KING CASINO 2nd/ 3rd Floor, Palm village, Mikocheni (Warioba Street).
Your Applications must include the
- Detailed CV
- Application letter
- Local government letter
- 2 recent passport size
- Referees letter
