POST COOK II(RE-ADVERTISED) – 5 Posts
EMPLOYER Mamlaka ya Elimu na Mafunzo ya Ufundi Stadi (VETA)
APPLICATION TIMELINE: 2023-08-05 2023-08-11
DUTIES AND RESPONSIBILITIES
i. To inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices;
ii. To observe and test foods to determine if they have been cooked properly;
iii. To prepare food/meals;
iv. Take care of kitchen utensils; and
v. To perform any other duties related to his/her work as assigned by his/her supervisor.
QUALIFICATION AND EXPERIENCE
Holder of Form IV/VI certificate who has successfully completed a Certificate in Basic Medium course in Food Production, Food Science and Cookery, Culinary Art, Home Economics or equivalent qualifications from recognized institution.
REMUNERATION Attractive remuneration package.
